Smoke Houses, Rib joints, BBQ … and, some REALLY cool roads!

Greetings Carnivores,

Michigan, Ohio, Kentucky, Tennessee, Alabama, North Carolina, Virginia, West Virginia, Ohio, Pennsylvania, and finally, New York.

Our whirlwind motorcycle trip wound it’s way through these great States last week, and surrendered some of the BEST roads I have EVER ridden. Please folks, … no angry comments. Let me explain. I have been riding and travelling by motorcycle for over 45 years, had the honour of living all over and, although there are some pretty spectacular two wheeled AND four wheeled destinations located on our “Left” coast and all over this land, … until last week I thought I’d seen the best. Nope, … move over Rockies AND Sierra Nevada.

In my humble opinion, The Tail of the Dragon (US129), The Great Smoky Mountains and the Blue Ridge Parkway of Tennessee, North Carolina, Virginia and West Virginia are the premier riding roads in North America.

Jim Oliver's Smoke House 009

The world Famous “Tail of the Dragon” US129. 318 curves in 11 miles!!!

Now, … before I make this MORE about the motorcycle and less about the meat, I need to say the Smoke Houses, Rib joints and BBQ we encountered along the way were spectacular.

Sadly, the one place I REALLY wanted to visit was the world famous Rendezvous in none other than Memphis Tennessee  … to my great disappointment, there wasn’t enough time to do everything I wanted. *sigh*

So, what’s a guy to do instead?

Head to Lynchburg TN and visit the place where every drop of Jack Daniels Tennessee sippin’ whiskey sold WORLD WIDE is lovingly, painstakingly, thoughtfully handcrafted, of course.

I highly recommend seeing this place for yourselves … even IF you’re not a Bourbon fan. The history is well worth the tour … and, it’s free!

Now then, … the best BBQ joint we had the great good fortune of ‘stumbling’ onto is in the VERY small town of Monteagle Tennessee,  Jim Oliver’s Smoke House, Restaurant and Trading Post

The Ribs were fall off the bone, smoky delicious and the restaurant/Trading Post was a walk through time.

Jim Oliver's Smoke House 001

Soup, salad bar, main course and sides … I had road food for the following day!!

Jim Oliver's Smoke House 004

The Trading Post was a walk through time

I know it’s a bit off the beaten path but … that’s what brought us there in the first place … a ride, off the beaten path.

There are thousands of Smoke Houses and Rib joints, all over this great country. Follow your noses … you’ll discover some real gems.

Thanks to my fellow Gearheads Wes, Davey Boy and Mikey and to my beautiful better half … next time … you and I, two Harleys and the open, twisty road.

Until next time Carnivores stay hungry and as usual, please follow my posts on Twitter @DougieDee and like and share them on Facebook http://www.facebook.com/carnivoreconfidential

2 thoughts on “Smoke Houses, Rib joints, BBQ … and, some REALLY cool roads!

    • Ah yes … it was epic.
      Dreaming of the next one … with even MORE Smokehouse, Rib joint, BBQ sampling along the way.
      Hmmm … a post comparing and contrasting the various BBQ techniques from Chicago, Kentucky, Tennessee, The Carolinas and Texas … boy … wouldn’t THAT be a Blog post/trip ???!!!

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