This is a re blogged post I’m sure my readers will love … enjoy 🙂
The Juicy Lucy (or Jucy Lucy), the iconic cheese stuffed burger, is a Minnesota thing, you betcha! Two rival Minnesota bars, Matt’s and the 5-8 Tavern have been making these for decades, but recently the cheese stuffed burger has gone all gourmet and with good reason. There’s something about a great crusty burger with an ooey, gooey, cheesy filling that just puts all other cheeseburgers to shame.
Juicy Lucy – Cut in half, but of course you don’t want to do this!
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We’ve stuffed with feta and onions before. I cannot believe we’ve never done a gooey melting cheese….
My favourite is Bleu … yum 🙂
Dear good lord man!
Ooooooooooh ya baby … and, I’ll have an angioplasty for dessert. Pass the defibrillator 🙂
Ooh… Having a ‘foodgasm’ right now!!!
Yes … you have to try this 🙂
My apologies for not stopping by earlier to thank you for the “reblog!” Would you believe I made one again last night!
You’ll “probaby” get some extra traffic on this post … I was on another blog last night (Tony meets meat) and the topic was burgers … I commented, and supplied a link to your post.
Keep up the good work 🙂
Wow! Thanks so much! 🙂
https://tonymeetsmeat.wordpress.com/
https://tonymeetsmeat.wordpress.com/2015/05/15/morel-and-goat-cheese-stuffed-burger-with-bacon-weave-and-habanero-cheese/
This was the post I commented on and supplied a link to yours …