Greetings Carnivores, It’s been a while for me and as such, Cyberspace has seen a significant void in the ‘ol Carnivore confidential blog but, I assure those of you whom have wondered … “Hey ??? […]
Tag: prime rib roast
Rib, Prime Rib, Standing Rib, Cap on, Cap off, Chef Style … what does it all mean ???
Greetings Carnivores I know there has been a Carnivore Confidential void in Cyberspace of late, an impromptu hiatus if you will but … I’m baaaaaaaack !! More about that later but for now, I just […]
Rib Eye 101: How-To Grill A Great Steak
Originally posted on Get To Grilling!:
Rib eye is hands-down my favorite steak and a great one for the grill. The marbling in a rib eye makes it juicy delicious and pretty hard to overcook…
